Dandelion Infusion Recipe
Ingredients:
1 tablespoon dried dandelion root
1 cup hot water
Honey or lemon to taste (optional)
Instructions:
Boil a cup of water and remove it from the heat.
Add the dried dandelion root to the hot water.
Cover the cup and let the infusion steep for 10-15 minutes to allow the beneficial compounds to be released.
Strain the infusion to remove the dandelion root.
If you wish to sweeten the infusion, you can add a little honey or squeeze in a few drops of lemon juice.
Let the infusion cool slightly before applying it.
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